KELP MENU

KELP BAR MENU

4PM - 6PM

HAPPY HOUR DRINKS

SCHOONER BEER. $6.5

GLASS SPARKLING WINE $6.5

TOMMY’S & CLASSIC MARGARITAS $12

NEGERONI $12

FOOD

OYSTERS - NATURAL / CHARDONNAY VINEGAR. $3.5 EACH

CHIPS - $10

JALAPENO POPPERS W AOLI (G,D) - $12

FISH CROUTONS - GREEN TOMATO KETCUP (G,D). $12

CRUMBED PICKLES W MANGO SALSA. (G,D) $12

BLACK SPICE SQUID - MISO AIOLI (D). $15

CHICKEN WINGS - KOREAN BBQ (D). $15

*G (Contains Gluten), D (Contains Dairy)

LUNCH BLITZ MENU

LUNCH + DRINK $29 PP

LUNCH

BEER BATTERED BARRAMUNDI, APPLE SALAD, CHIPS, JALAPENO YOGHURT TARTARE (G, D)

PAN FRIED CHICKEN SNITZEL, MASHED POTATO, GRILLED BROCCOLINI, SALSA VERDE (G, D)

FEISH LINGUINI, LEMON, CAPERS, DILL (G)

VEGETABLE SALAD, TEMPURA ZUCCHINI FLOWERS, GRILLED BROCCOLINI, PICKLES

*G (Contains Gluten), D (Contains Dairy)

DRINK

SEVEN MILE CALI CREAM - BALLINA NSW - 4.5% (425ml)

YULLIS BREWS - SEABASS MEDITERRANEAN LAGER - ALEXANDRIA - 4.2% (425ml)

SANCTUS GINGER BEER - YAMBA NSW - 4.5% (425ml)

NV SPEECCHIO PRESECCO - KING VALLEY VICTORIA (150ml)

COLD PRESSED JUICE - ORANGE / SWEET CHEEKS / TROPICAL / GREEN

LUNCH MENU

12PM - 3PM

SMALLS AND SHARES

OYSTERS (CHOOSE ONE OF THE FOLLOWING)

NATURAL . CHARDONNAY VINEGAR & APPLE . PONZU & FLYING FISH ROE $5 EACH $30 HALF DOZEN.

TEMPURA OYSTERS XO SAUCE $6 EACH

ARTISAN SOURDOUGH BREAD, CONFIT GARLIC, ALTO OLIVE OIL, DUKKAH - MULTIGRAIN OR WHITE (G, V) $12

OLIVES MARINATED SICILIAN GREEN $10

BALLINA COOKED PRAWNS, 1/2 KILO, JALAPENO YOGHURT TARTARE (D) $30

CHEVICHE - ASK ABOUT OUR CHANGING SPECIAL. MP

ZUCCHINI FLOWERS FALAFEL STUFFED, TEMPURA BATTER, GOLDEN CHERMOULA $18

MAINS

FILLET MARKET FISH - ASK ABOUT OUR CHANGING SPECIAL. MP

BARRADMUNDI GRILLED OR BATTERED, APPLE & WATERCRES SALAD, BROCCOLINI CHIPS, JALAPENO TATARE. $28 (G,D)

SEAFOOD BASKET, TEMPURA SALMON, CRUMBED CALAMARI, PRAWN CUTLET, CRUMBED OYSTERS, TARAMASALA CHIPS, PONZU. (G,D) $38

GRILLED SNAPPER BURGER, LETTUCE, SLAW, CUCUMBER, AVACADO, AIOLI, GREEN TOMATO KETCHUP, CHIPS. (G) $26

MUSSELS TOMATO BRIQUE BROTH, HERB SALAD, GRILLED SOURDOUGH. (G) $30

GRILLED KING PRAWN SALAD, SPROUTS, MANGO SALSA & CURRY OIL $28

XO OCTPOUS CHARGRILLED, POTATO, PRESERVED ORANGE, CARIMILISED ONION $38

CRISPY SILKEN TOFU, MUSHROOMS, PONZU, PEAS, PICKLES & WATERCRESS $28

250G RUMP STEAK, APPLE & WATERCRESS SALAD, BROCCOLINI, CHIPS & JUS $28

*G (Contains Gluten), D (Contains Dairy) V (Vegan))

DINNER MENU

5PM - 8PM

SMALLS AND SHARES

OYSTERS (CHOOSE ONE OF THE FOLLOWING)

NATURAL . CHARDONNAY VINEGAR & APPLE . PONZU & FLYING FISH ROE $5 EACH $30 HALF DOZEN.

TEMPURA OYSTERS XO SAUCE $6 EACH

ARTISAN SOURDOUGH BREAD, CONFIT GARLIC, ALTO OLIVE OIL, DUKKAH - MULTIGRAIN OR WHITE (G, V) $12

OLIVES MARINATED SICILIAN GREEN $10

BALLINA COOKED PRAWNS, 1/2 KILO, JALAPENO YOGHURT TARTARE (D). $30

CHEVICHE - ASK ABOUT OUR CHANGING SPECIAL. MP

ZUCCHINI FLOWERS FALAFEL STUFFED, TEMPURA BATTER, GOLDEN CHERMOULA $18

GRILLED KING PRAWNS, MANGO SALSA, CURRY OIL. $25

SEA SCALLOPS, SHAVED PROSCIUTTO, FLYING FISH ROE, CURRY OIL. $25

MAINS

FILLET MARKET FISH - ASK ABOUT OUR CHANGING SPECIAL. MP

MUSSELS TOMATO BRIQUE BROTH, HERB SALAD, GRILLED SOURDOUGH. (G) $30

XO OCTPOUS CHARGRILLED, POTATO, PRESERVED ORANGE, CARIMILISED ONION $38

CRISPY SILKEN TOFU, MUSHROOMS, PONZU, PEAS, PICKLES & WATERCRESS $28

ROAST DUCK HALF, POT SAUCE OF APRICOTS, POTATO, CURRANTS, TAMARIND. $48

PORK BELLY, BUTTER LEEKS, CORN NIBLETS, HASSELBACK POTATOS, PEACH PICKLES, RED WINE JUS. $38

PORK BELLY, BUTTER LEEKS, CORN NIBLETS, HASSELBACK POTATOS $38

BEEF SHORT RIBS, JALEPENO PASTE, APPLE & WATERCRESS SALAD, BROCCOLINI, MASTER STOCK $42.

*G (Contains Gluten), D (Contains Dairy) V (Vegan)

KIDS MEALS

FISH CAKES (G,D) $12

GRILLED SNAPPER $12

PANKO CALAMARI (G,D) $12

CHICKEN SCHNITZEL (G,D) $12

ALL SERVED WITH CHIPS & HOUSE SALAD.

*G (Contains Gluten), D (Contains Dairy) V (Vegan).)

SOMETHING TO FINISH

BANANA FRITTER, TOASTED COCONUT SORBET, MANDARIN CINNAMON SYRUP (G) $15

LEMON CAKE, BAKED CUSTARD, CITRUS ANZAC CRUMBLE (G,D) $15

SORBET TRIO, ASK ABOUT OUR CHANGING SPECIALS (V) $15

BAKED BRIE, CONFIT GARLIC, HONEY & ROSEMARY, DAVIDSON’S PLUM, PEAR KETCHUP & GRILLED SOURDOUGH (G,D) - $20

MOONSHINE COFFEE & MAYDE TEAS

MOONSHINE - MOON RUNNER ORGANIC BLEND COFFEE

SHORT BLACK, MACCHIATO PICCOLO - $4

LONG BLACK, LATTE, FLAT WHITE, CAPPUCCINO - $4.5

CHAI LATTE, CHAI POWDER - $6

HOT CHOCOLATE - $5

EXTRA COFFEE SHOT - $ 1 Extra

UPSIZE TO A MUG - $1 Extra

MILK ALTERNATIVES SOY / OAT / SKIM - $1 Extra

MAYDE TEA - LOOSE LEAF

ENGLISH BREAKFAST, TRADITIONAL BLEND OF BLACK TEA - MUG FOR 1 ($5), POT FOR 2 ($8)

EARL GREY, CLASSIC BLEND OF BLACK TEA AND ORGANIC BERGAMOT ($5), POT FOR 2 ($8)

GREEN SENCHA, JASMINE & ROSE, GREEN TEA SENCHA, JASMINE FLOWERS & ROSE ($6), POT FOR 2 ($9)

DIGEST, PEPPERMINT, LIQUORICE, FENNEL & CALENDULA ($6), POT FOR 2 ($9)

ENERGISE, LEMONGRASS, PAPAYA, GINGER & CINNAMON ($6), POT FOR 2 ($9)

SERENITY, CHAMOMILE, ROSE, LAVENDER, PASSIONFLOWER ($6), POT FOR 2 ($9)

ORGANIC CHAI, BLACK TEA, CINNAMON, GINGER, CARDAMOM, CLOVE & BLACK PEPPER ($6), POT FOR 2 ($9)

STICKY CHAI, BLACK TEA, RICE SYRUP, CINNAMON, TURMERIC, & BLACK PEPPER ($6), POT FOR 2 ($9)

*G (Contains Gluten), D (Contains Dairy) V (Vegan))

THE COCKTAILS

PINEAPPLE JALAPENO MARGARITA - $22

(RESPOSADO TEQUILA, PINEAPPLE, JALAPENO, LIME)

THE LORIKEET - $22

(RYE WHISKEY, BANANA LIQUEUR, CINNAMON SYRUP, LEMON, PEYCHARDS BITTERS)

FRENCH BLONDE - $22

MONKEY 47 GIN, LILET BLANC, ELDERFLOWER LIQUER, GRAPEFRUIT LEMON BITTERS

KENTUCKY BUCK - $22

BOURBON WHISKEY, LEMON, STRAWBERRIES, AGOSTURA BITTERS, GINGER BEER

BLUEBERRY - BASIL LEMONADE - $22

VODKA, LIMONCELLO, BASIL, BLUEBERRIES, SODA

NO ABV 0%

OLD CUBAN - $15

LYRES WHITE CANE, MINT LIME, SODA

NO - GRONI - $15

LYRES LONDON DRY, ITALIAN ORANGE, APERITIF ROSSO

LUNCH MENU

12PM - 3PM

START HERE

ARTISAN SOURDOUGH BREAD, CONFIT GARLIC, ALTO OLIVE OIL, DUKKAH - MULTIGRAIN OR WHITE (G,D) $12

OLIVES, MARINATED SICILIAN GREEN (V) - $10

OYSTERS - CHOOSE ONE OF THE FOLLOWING ACCOMPANIMENTS NATURAL / CHARDONNAY VINEGAR / DAVIDSON’S PLUM & PEAR KETCHUP - $5 EACH


BAKED OYSTERS, CHOWDER, CHORIZO SOIL (D) - $30 HALF DOZEN

BALLINA FRESH COOKED PRAWNS. JALAPEÑO YOGHURT TARTARE (D) - $30 1/2 KILO

CEVICHE ASK ABOUT OUR CHANGING SPECIAL - MP

CHOWDER, POTATO & FENNEL, CLAMS, FISH, GRILLED SOURDOUGH (G,D) $18

POACHED CUTTLEFISH, CAULIFLOWER PUREE, CHORIZO SOIL, GRILLED SOURDOUGH (G,D) $18

PORK BELLY RASHERS, MASTER STOCK REDUCTION, PICKLED TOMATO, GINGER, PRESERVED ORANGE SALAD - $20

MUSHROOM ARANCINI, MARINATED BABY BEETS, BURNT ONION PUREE, GRILLED CABBAGE, CHIVE OIL - $20

ZUCCHINI FLOWERS, JALAPEÑO CHIMICHURRI, WATERCRESS - $18

MAIN PART

FILLET MARKET FISH, ASK ABOUT OUR CHANGING SPECIAL - MP

SEAFOOD BASKET, BEER BATTERED SNAPPER, CRUMBED CALAMARI, PRAWN CUTLET, CRUMBED OYSTERS, MARINATED MUSSELS, CHIPS, GREEN TOMATO KETCHUP (G) $40

BALLINA GRILLED PRAWNS, CHILLI GARLIC MARINADE, SPROUT SALAD, MANGO BBQ - $28

OCTOPUS TENTACLE, BURNT ONION PUREE, SOURDOUGH CROUTONS, WATERCRESS, PRESERVED ORANGE (G,D) -$38

SEAFOOD ZARZUELA, OLIVES, CAPERS, KING PRAWN, OCTOPUS, FISH, CLAMS, CRISPY POTATOES - $40


300 G SCOTCH FILLET 100 DAY GRAIN FED, JALAPEÑO CHIMICHURRI, GRILLED BROCCOLINI, WATERCRESS, JUS - $40

RISOTTO - CHOOSE ONE OF THE FOLLOWING ACCOMPANIMENTS - VEGAN OPTION AVAILABLE - $35

GOURMET MIXED MUSHROOM TRUFFLE (D)

SLOW ROAST LAMB, OLIVES ANCHOVIES, CAPERS (D)

SOMETHING ON THE SIDE

CRISPY POTATOES, SOUR CREAM, CHIVE OIL (D) - $10

GOURMET MIXED MUSHROOM, BURNT ONION PUREE (D,V) - $15
GRILLED BROCCOLINI LEMON (V) - $10

HOUSE SIDE SALAD (V) - $10

HOT CHIPS (V) - $10

G (Contains Gluten), D (Contains Dairy) V (Vegan))

DINNER MENU

5PM - 8PM

SMALLS AND SHARES

OYSTERS (CHOOSE ONE OF THE FOLLOWING)

NATURAL . CHARDONNAY VINEGAR & APPLE . PONZU & FLYING FISH ROE $5 EACH $30 HALF DOZEN.

TEMPURA OYSTERS XO SAUCE $6 EACH

ARTISAN SOURDOUGH BREAD, CONFIT GARLIC, ALTO OLIVE OIL, DUKKAH - MULTIGRAIN OR WHITE (G, V) $12

OLIVES MARINATED SICILIAN GREEN $10

BALLINA COOKED PRAWNS, 1/2 KILO, JALAPENO YOGHURT TARTARE (D). $30

CHEVICHE - ASK ABOUT OUR CHANGING SPECIAL. MP

ZUCCHINI FLOWERS FALAFEL STUFFED, TEMPURA BATTER, GOLDEN CHERMOULA $18

GRILLED KING PRAWNS, MANGO SALSA, CURRY OIL. $25

SEA SCALLOPS, SHAVED PROSCIUTTO, FLYING FISH ROE, CURRY OIL. $25

MAINS

FILLET MARKET FISH - ASK ABOUT OUR CHANGING SPECIAL. MP

MUSSELS TOMATO BRIQUE BROTH, HERB SALAD, GRILLED SOURDOUGH. (G) $30

XO OCTPOUS CHARGRILLED, POTATO, PRESERVED ORANGE, CARIMILISED ONION $38

CRISPY SILKEN TOFU, MUSHROOMS, PONZU, PEAS, PICKLES & WATERCRESS $28

ROAST DUCK HALF, POT SAUCE OF APRICOTS, POTATO, CURRANTS, TAMARIND. $48

PORK BELLY, BUTTER LEEKS, CORN NIBLETS, HASSELBACK POTATOS, PEACH PICKLES, RED WINE JUS. $38

PORK BELLY, BUTTER LEEKS, CORN NIBLETS, HASSELBACK POTATOS $38

BEEF SHORT RIBS, JALEPENO PASTE, APPLE & WATERCRESS SALAD, BROCCOLINI, MASTER STOCK $42.

*G (Contains Gluten), D (Contains Dairy) V (Vegan)